Signature Mains
Discover our chef’s signature creations, crafted with premium ingredients and bold, unforgettable flavors.
Crafted to Stand Out
Experience our signature mains, where premium imported meats and quality proteins are paired with locally sourced ingredients and house-crafted sauces. Every dish is thoughtfully created to blend Asian and Western influences, delivering a distinctive fusion dining experience that’s uniquely Indulge.
FEATURED ITEMS
Coffee & Lemongrass Pork Belly
Marinated with coffee and lemongrass, slow-cooked to perfection in a rich cider sauce.
Papilotte Salmon
Oven-baked salmon fillet in a fragrant tom yum bouillon with tomato confit, lotus seeds, and spinach.
Shrimp-ly Good
Tender wild-caught river prawns baked with button mushrooms and an olive crust in a cheesy mustard sauce.
Lamb Shank Massaman
New Zealand lamb shank slow-cooked with traditional Thai herbs and spices. Contains nuts.
Premium Meats
Herb Crusted Lamb Chops
Tender lamb chops coated in a mustard and herb crust, served with ratatouille and rich red wine sauce.
THB 999
Tenderloin (220g)
Premium grain-fed Australian beef tenderloin, served with potato gratin, creamed spinach, and your choice of peppercorn, mushroom, or red wine sauce.
THB 1479
Basil Leaf Kra Phao with Rib Eye Beef
Thailand’s favourite stir-fried rib eye beef with basil, garlic, and chili, served with jasmine rice and a fried egg.
THB 499
Seafood Selection
Red Curry River Prawn
Fresh wild-caught river prawns served in a spicy Thai red curry with eggplant confit.
THB 819
Safflower Salmon Fillet
Fresh Atlantic salmon fillet roasted with julienned vegetables and asparagus in a delicate safflower sauce.
THB 499
Baked Seabass Trio Sauce
Fresh seabass fillet baked with tomato concassé, lemon butter, and pesto. Served with ratatouille, mashed potatoes, and creamed spinach.
THB 429
Poultry
Tender Mushroom Chicken
Tender chicken breast stuffed with herbs and mushrooms in a creamy truffle sauce, served with mashed potatoes.
THB 389
Salsa Verde Baby Chicken
Roasted organic baby chicken with homemade salsa verde, served with crispy sautéed potatoes.
THB 499
Fusion Creations
Pineapple & Fig Duck Polenta
Succulent duck breast served with rosemary polenta, pineapple, and poached figs in a rich red wine sauce.
THB 489
Miso Baby Chicken
Oven-baked organic baby chicken marinated in miso, served with fragrant garlic fried rice.
THB 499
Bold Flavors, Beautifully Presented
Each dish is carefully plated to reflect both flavor and artistry, delivering a dining experience that is as visually appealing as it is satisfying.
Why Try Our Signature Mains
Premium Ingredients
We use high-quality ingredients to ensure exceptional taste in every dish.
Chef-Crafted Recipes
Each dish is thoughtfully created to deliver bold and balanced flavors.
Perfect for Special Occasions
Ideal for memorable dinners, celebrations, and elevated dining experiences.
Enjoy Difference
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Extra DeliciousMaking customers happy since 2006
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Wifi Available
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Experience Signature Dining at Indulge
Join us and enjoy dishes that define the Indulge experience.
CONTACT INFORMATION
403-403/1, 407-407/1 Sukhumvit Road
(between Sukhumvit 21-23)
Khlong Toei Nuea, Watthana
Bangkok 10110 Thailand
T. +66 2661 7229
M. +669 5551 8400
F. +66 2661 7277
Copyright © 2018 Indulge Fusion Food. All rights reserved.